Whole Herb Fused Rosemary (Agrumato) Olive Oil

Our delectable Rosemary Olive Oil has returned! Crafted from fresh, wild rosemary and early harvest green olives, this herb-fused oil captures the essence of rosemary. It boasts a complex, aromatic profile with a pronounced pungency. Ideal for any dish that calls for rosemary.

Complements: poultry, pork, lamb, vegetables, bread, paella

Vinegar Pairings: Harmonizes with Sicilian Lemon White Balsamic, Traditional Dark, Black Mission Fig Balsamic, Champagne Wine Vinegar, Black Cherry Balsamic

Ideas: Perfect for dishes traditionally seasoned with rosemary. Exceptional on poultry, pork, or lamb. Outstanding when drizzled over sautéed vegetables. Transformative with roasted potatoes.

Crush Date: Oct 2024

Producer: SAOV

*Note: This fused oil is crafted biannually, aligning with the Northern and Southern Hemisphere harvests. The flavor profile may vary depending on your purchase timing, as different olive varietals are selected based on the harvest season.

BASE EVOO: Mild single varietal-changes each crush(produced fresh every 6 months)

CRUSH DATES: OCT & MAY