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Saragolla Organic Rigatoncini
Saragolla is a variety of wheat, an un-hybridized heirloom grain, which has been grown in Abruzzo for centuries. During the 19th century, Saragolla was so widely used throughout southern Italy that the term "saragolla" was commonly used to identify durum...
$10.99 -
Sofrito Sauce
This rustic Spanish tomato sauce is big in flavor. Crafted for traditional Spanish cooking, yet versatile enough for everyday use, it’s a must for your paella.Size: 12.3oz/350gOrigin: Barcelona, Spain
$11.99 -
Termiti Olives in Extra Virgin Olive Oil
Rolando calls these incredible Termiti olives "vegetable caviar!" If you eat one, it will be difficult to resist eating the entire jar. Firm to the bite with a meaty flesh, they have an exceptional briny, olive flavor enriched by herbs and spices such...
$12.00