Salts, Spices & Herbs

Ingredients: Garlic, Parsley, Sea Salt, Chili Description: Bright red pepper with flecks of green parsley, balanced with just the right amount of crushed garlic and salt, make this Mediterranean blend a kitchen essential. Use it in salad dressings,...

Producer: Antonino Caravaglio Region: Sicily Precious capers from Salina, bursting with Aeolian Island sun and sea breeze aromas. After a careful harvesting and sorting, the capers are set to dry for a few days in the sun, and then packed under sea...

Chili pepper flakes originated in India and are made from dried and roasted chili peppers. They are also known as red pepper flakes or “pizza pepper” and have become a must in every kitchen. These flakes are widely used in hot climates as a condiment...

Ingredients: Sea Salt, Garlic, Parsley. Description: This freshly ground mix of sea salt, garlic & parsley will elevate the taste of just about any dish: potatoes, eggs, fish, poultry, pasta, rice, meats, breads and more. You can also make a zesty...

Made with garlic, black pepper, brown sugar, paprika, onion, parsley and salt. The combination of these spices and herbs is an easy and delicious way to season meats or vegetables, sauces, or even garlic bread! Use this powerful seasoning as a table...

Made from dehydrated and ground garlic bulbs. Garlic is an important ingredient in the cuisine of most nations. A very small amount can elevate meat, fish, and vegetables dishes and be almost undetectable. Garlic is quite the ubiquitous spice in the...

Ingredients: Sea salt, Ghost Chili. Be daring and try this Ghost salt that comes with a blazing heat! For some flaming flavor, sprinkle over chicken wings, chili, or your fajitas, but beware – this salt bites back! Contains a lot of heat so use sparingly.

Ingredients: Himalayan Pink Salt. Mined from deep in the Himalayan Mountains, where it is protected from pollution and impurities, this is one of the purest salts available on earth. It contains more than 84 trace minerals including iron oxide, which...

Producer: IASA Region: Campania The sweet and smoky flavor of peperoncino(spicy pepper) from Salerno has a surprising fire felt all over the mouth. The brilliant crimson, fresh peppers are mashed to a coarse paste, mixed with olive oil, and left to...