Pantry

Enjoy more freedom in the kitchen; let Nicolina cook for you! Rustichella d'Abruzzo offers a selection of exquisite artisanal tomato sauces made with top-quality ingredients, created by the matriarch of the family herself, Nicolina Peduzzi...

This award-winning spread, is made simply from the finest quality artichokes, garlic, and olive oil. Made using no preservatives, this cream has a wonderful smooth texture. Rich in flavor, spread this onto a crostini, pizza, or pasta for a unique and...

Producer: Rustichella d'Abruzzo Region: Abruzzo Enjoy more freedom in the kitchen; let Nicolina cook for you. A great pasta deserves a great sauce. Rustichella d'Abruzzo answers the call with a selection of exquisite artisanal tomato sauces made with...

Producer: Biscottificio Antonio Mattei Region: Tuscany Biscottificio Antonio Mattei has been producing the archetypal Biscotti di Prato since 1858, and the Pandolfini family has not altered their production methods or relaxed their rigorous standards...

Producer: Biscottificio Antonio Mattei Region: Tuscany 4th Quarter Only Delicious new Biscotti with Pistachios and Almonds. Antonio Mattei introduce another new iteration of their famous biscotti: Biscotti con Pistacchi e Mandorle. Every aromatic bite...

Certified origin from the L’Albufera nature preserve. Why is Bomba worth the extra cost? Bomba rice is a short-grain variety of rice (Oryza sativa L.), primarily cultivated in the eastern parts of Spain. It is commonly used in paella and other dishes in...

The best jams & preserves made by local Austinite Stephanie McClenny! These are seasonal to Texas and are made with local ingredients.  We have Bourbon Brown Sugar Peach Preserves back in stock.  6 oz jar.    

Olympia Provisions class Italian style salami registers garlic, black pepper, and fennel notes  Ingredients Pork, pork fat, salt, Less than 2% spices, dextrose, water, garlic, swiss chard powder, thyme, lactic acid starter culture, oregano...

Indigo Ridge® is their best-selling cheese and is aged a full 8 months. River Whey likes to refer to it as a Gouda style with a Gruyere flair! This cheese is a true American Original as certified by the American Cheese Society. Full of flavor . . . try...