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Saffron fettuccine
This supple egg fettuccine is infused with golden Italian saffron for a delicate aroma and flavor. Rustichella d'Abruzzo's saffron pasta has also been included in Food & Wine Magazine Editors' Top 10, with the editors raving, "It is so good with...
$12.99 -
Termiti Olives in Extra Virgin Olive Oil
Rolando calls these incredible Termiti olives "vegetable caviar!" If you eat one, it will be difficult to resist eating the entire jar. Firm to the bite with a meaty flesh, they have an exceptional briny, olive flavor enriched by herbs and spices such...
$12.00 -
Tomato Pesto Pomodoro
A symphony of luscious tomato pulp, cashews, and basil from Liguria, this sun dried tomato pesto can be eaten right out of the jar! It is full of flavor and it will enhance every dish it is added to. You can add it to pasta, sandwiches and just about...
$12.99