Our Ultra-Premium Rosé Balsamic is crafted with the finest grape must and wine vinegar, leveraging the complexity of Trebbiano, Albana, and Montuni grapes.
Certified free from additives, including thickening agents, sugar from sources other than grape must, colors, dyes, and preservatives. Our Montmorency Cherry Rosé Balsamic is a study in the essence of cherry, with the pleasing acidity that its namesake is known for. Average 3% acidity.
COMPLEMENTS: Pork, duck, fruit, drinks, marinades
OIL PAIRINGS: Whole Lemon, Orange, Lime, Basil, Rosemary, Tuscan Herb, Milanese Gremolata, any Single Varietal Extra Virgin Olive Oil
IDEAS:
-Use as a glaze reduction for wild game, pork or seared duck breast.
-Use to glaze roasted brussels sprouts.
-Lovely in a viniagrette dressing over fresh cut-up stone fruit.
-Delicious as a frozen treat
REGION: Modena, Italy
PRODUCER: Acetum
All Con' Olio vinegars are gluten-free, free from additives, thickeners, and added sugars.