FLAVOR: Floral, sweet and slightly herbaceous, our Lavender Balsamic captures the essence of this ancient flower.
COMPLEMENTS: Salad, fruits, beef, chicken, pork, lamb, vegetables
OIL PAIRINGS: Arbequina, Basil, Chipotle, Cilantro Onion, Lemon, Herbes de Provence, Wild Mushroom & Sage, Tuscan Herb
IDEAS:
Combine with Tuscan Herb EVOO and use as a marinade on chicken, beef, pork, lamb or fish
Roast vegetables or drizzle on steamed vegetables
Combine with any EVOO for great salad dressings
Drizzle on fruit or ice cream
Our naturally infused balsamic is caramel color-free, free of added sugar or thickeners and aged in the wood barrels of the traditional Solera Method in Modena, Italy.
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Lavender balsamic
This is my go-to balsamic! It is works great for everything. I enjoy it on tomatoes with mozzarella, salads and with oil and a dip for French bread!
