Holiday Shop

This special cake is made with 100% extra virgin olive oil and candied lemon. A beautiful, fresh and zesty cake to enjoy this Easter or Mother's Day with loved ones. Strucà is a no-butter, dairy-free cake, made with extra-virgin olive oil and candied...

A unique Acetaia Leonardi creation. A buttery, rich dome-shaped brioche bread, that instead of having just the usual candied fruit, is studded with raisins and once baked, injected with a rich and succulent Balsamic Vinegar cream. Panettone is...

Gift includes a pairing of our olive oil, balsamic vinegar, recipe card, dipping dish, wrapped in a kraft box. Just add a card! 

This porcelain dish is sure to impress your friends. The design of the balsamic resting inside of the oil is a work of art, almost too good to eat…almost. So, get out your bread and make this a gathering to be remembered. 5x5x1.5

Nourish your skin with our opulent Olive Oil body gift set. Every product in our collection is crafted by the Olive Oil Skincare Company in Australia, utilizing fresh Australian extra virgin olive oil and purely natural ingredients. Our soaps, including...

A pasta or bread lovers dream gift! Gift set includes a 375ml of our award winning Tuscan Herb Olive Oil, an acacia dipping dish, and our Italian Seasoning spice tin. Perfect hostess gift, foodie, chef, bread lover, thank you, teacher or new...

Strucà is a no-butter, dairy-free cake, made with extra-virgin olive oil and candied orange peels and produced all year round. It is light and airy, with the delicate honey-vanilla flavor of panettone. It is topped with icing and Bari almonds. This cake...

This exquisite Spanish-inspired gift kit contains everything needed for an authentic Paella party: - One 13" Traditional Polished Steel Paella Pan- One 200ml bottle of Extra Virgin Olive Oil (olive wood smoked)- One 1.1lb package of Bomba Paella Rice-...

This Pandorino (small Pandoro) from Rustichella d'Abruzzo offers all the features of the beloved Christmas bread in a mini package!  Pandoro (pan d'oro) is a light, fluffy yeasted sweet bread and traditional Christmas and New Year’s Eve dessert in Italy...