Garlic Olive Oil

Our Garlic Olive Oil is made with Certified Ultra Premium Extra Virgin Olive Oil. It’s the garlic lover’s delight! This hearty healthy olive oil is redolent with the pungent flavor of fresh garlic. Its versatility knows no bounds. Use for sautéing, roasting, grilling, drizzling on salads, vegetables, in marinades, poultry, sea food, pork, dressings, marinades, and baked foods.

COMPLEMENTS: Salad, meat, seafood, pasta, bread, potatoes, vegetables

VINEGAR PAIRINGS: Blackberry Ginger, Black Cherry, Cinnamon Pear, Coconut, Espresso Bean, Lemongrass Mint, Mango, Peach, Red Apple, Serrano Honey, Sicilian Lemon, Traditional, 

IDEAS:

-Combine with Traditional Balsamic Vinegar to drizzle on leafy green salads

-Combine with Peach or Pineapple for poultry and pork marinade

-Combine with equal parts of Espresso Balsamic and Harissa EVOO for a flank steak or chicken marinade

-Use alone or with any balsamic for roasting vegetables or bread dipping

-Drizzle over pasta, baked potatoes, rice or mashed potatoes

-Ultimate Bread Dipping Olive Oil! 

 All Con' Olio oils are Gluten Free, Non GMO, Kosher, Organic