Cranberry Pear White Balsamic is clean, crisp, and tart and boasts a lovely deep rose blush. It has an amazingly fruity, complex bouquet that shines in a multitude of culinary applications. Use to dress fruit salad, with gelatin for gorgeous aspic, in dressings, marinades, and a glaze for poultry. Try in a mixed drink or add to sparkling water.
FLAVOR: Sweet & Tart
COMPLEMENTS: fruits, poultry, salads, mixed drinks
OIL PAIRINGS:chipotle, whole orange, lemon and persian lime
IDEAS:
Combine with Persian lime, orange or walnut oil for a salad dressing
Combine with chipotle or harissa for a marinade on poultry or pork
Serve over ice with vodka or sparkling water
Use by itself as a glaze over fish
6 Reviews Hide Reviews Show Reviews
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Cranberry Pear Balsamic
My family literally panics when we are on our last bottle of Cranberry Pear Balsamic! So delicious with just a beautiful basic olive oil blended in and drizzled on a salad of mixed greens, apples, sharp cheese and avocado. Add grilled chicken! Don't ever run out!
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Cranberry spear balsamic vinegar
I just love it
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Oils
amazingly crisp and fresh tasting!
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White balsamic vinegar
Love the lemongrass-mint and cranberry pear vinegars that I add to my drinking water. I don’t like plain water and don’t fed ink sodas but am addicted to flavored white balsamic vinegars in my water. Have to put a bit of sweetener in the key lime, though.
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Cranberry Pear Vinegar
This flavor is excellent to perk up any dish....I originally bought it for their recipe of beets orange and bleu cheese salad
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So good you do not need any oil when dressing a salad. I also enjoy the peach balsamic!
Delicious
