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1 dozen hard boiled eggs, cooled, shelled & Halved 3 tablespoons Olive Wood Smoked Olive Oil  1 teaspoon fresh squeezed lemon juice 2 large raw egg yolks* 1/2 cup mild, d … read more

Ingredients1 - bone-in skinless smoked ham, shank or butt end portion, 6-8 lbs.1 cup Aged Maple Balsamic, Vanilla Bean Balsamic or our Aged Cinnamon-Pear Balsamic2 tablespoons grainy mustard … read more