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1/4 cup Olive Wood Smoked Olive Oil2" Sprig fresh rosemary, coarsely chopped1 tablespoon medium course sea salt or kosher salt1 teaspoon fresh ground pepper2 medium fresh lemons quartered2 p … read more

Ingredients:2 1/4 cups of unbleached flour1/2 teaspoon kosher salt1 teaspoon baking soda1/2 cup Mandarin Orange Olive Oil(can substitute with a mild single varietal, lemon, persian lime, blo … read more

Ingredients:2 Oranges2 Blood Oranges1 Large Grapefruit6 Mandarin Oranges3 MangoFresh Mint4 Tablespoons of a citrus olive oil like, Lemon, Blood Orange, Mandarin Orange or Persian Lime2 Table … read more

1 pound dry macaroni pasta2 cups shredded guyere2 cups shredded white cheddar1/2 cup Pecorino Romano or Parmigiano cheese3 cups milk1 cup heavy cream1/2 cup AP flour1+ 4 tablespoons mild ext … read more

Ingredients3 cups unbleached organic flour2 cups granulated cane sugar1 teaspoon salt2 teaspoons baking powder2 finely grated orange peel1 cup Blood Orange (fused) Agrumato Olive Oil2 large … read more

16 oz Rustichella pasta of your choice(we love this with penne)1/4 cup Con' Olio Fresh Pesto Genevese2 cups cooked protein of your choice(we love grilled chicken)2 cups halved cher … read more

5 cups seedless watermelon, chopped into chunks2 tbsp of Denissimo Balsamic Vinegar or Traditional Balsamic Vinegar3/4 cup of your favorite Tequila or liquor of your choice10 fresh basil lea … read more

1/4 cup lime juice 4 cups watermelon, rind removed, seeded and cubed into 1-inch pieces1/4 cup crumbled feta, goat or blue cheese1/4 cup thinly sliced red onion1/2 cup fresh mint … read more

1 lb. fresh ricotta3/4 cup finely shredded Parmesan cheese1 teaspoon finely grated lemon zest plus 3 tablespoons fresh lemon juice1 garlic clove, finely grated1/4 Cilantro & Roasted Onio … read more