Made with natural ingredients, our aged Black Currant balsamic Vinegar from Modena is naturally infused with floral and sweet black currant. This rich, unique balsamic is tart and amazingly complex. Bold and beautiful, amazing in marinades, dressings, bread dipping, as a B-B-Q glaze, or with cheese for a sophisticated cheese plate.
COMPLEMENTS: Salads, fruit, salty cheeses, yogurts dessert, marinades, poultry, pork, beef, drinks
OIL PAIRINGS: Tuscan, Garlic, Basil, Persian Lime, all single varietal extra virgin olive oils
IDEAS:
-Dress any fruit salad
-Reduce and drizzle over pork tenderloin
-brush over roasted brussel sprouts
REGION: Modena, Italy
PRODUCER: Acetum
Our naturally infused balsamic is caramel color-free, free of added sugar or thickeners and aged in the wood barrels of the traditional Solera Method in Modena, Italy.
